Journal of Environmental Studies and Researches

Author Index

A

Abd El Hady, Y. A EFFECT OF SLIVER NANOPARTICLES WITH COTULA CINERIA EXTRACT ON GROWING RABBITS PERFORMANCE, DIGESTIBILITY AND CARCASS QUALITY [Volume 9, (2 a), 2019, Pages 80-91]
Abousekken, Mahmoud M EFFECT OF SLIVER NANOPARTICLES WITH COTULA CINERIA EXTRACT ON GROWING RABBITS PERFORMANCE, DIGESTIBILITY AND CARCASS QUALITY [Volume 9, (2 a), 2019, Pages 80-91]
Allam, Aida M RESPONSE OF BARLEY FORAGE PRODUCTION AND CHEMICAL ANALYSIS TO ADDING AZOLLA UNDER HYDROPOIC SYSTEM [Volume 9, (2 a), 2019, Pages 16-26]
Allam, Aida M USING MANAGEMENT INFORMATION SYSTEM APPROACH IN VERIFICATION OF HACCP APPLICATION IN LUNCHEON PRODUCTION [Volume 9, (2 a), 2019, Pages 27-44]
Allam, Aida M ASSEMBLY OF INFORMATION TECHNOLOGY COMPONENTS IN ESTABLISHMENT OF FOOD/FEED QUALITY AND SAFETY CONTROL SYSTEM [Volume 9, (2 a), 2019, Pages 62-79]
Allam, Aida M A NEW WAY TO ELIMINATE THE ROOT ROT FUNGI IN GREEN FODDER UNDER THE HYDROPONIC CONDITIONS [Volume 9, (2 a), 2019, Pages 99-113]
Alrefaey, AlAzab RESPONSE OF BARLEY FORAGE PRODUCTION AND CHEMICAL ANALYSIS TO ADDING AZOLLA UNDER HYDROPOIC SYSTEM [Volume 9, (2 a), 2019, Pages 16-26]
Alrefaey, AlAzab A NEW WAY TO ELIMINATE THE ROOT ROT FUNGI IN GREEN FODDER UNDER THE HYDROPONIC CONDITIONS [Volume 9, (2 a), 2019, Pages 99-113]
Aly, M. H. PRODUCTION OF BIOGAS FROM SOLID ORGANIC WASTES THROUGH ANAEROBIC DIGESTION [Volume 9, (2 a), 2019, Pages 92-98]
Anter, Z. A. EFFECT OF SLIVER NANOPARTICLES WITH COTULA CINERIA EXTRACT ON GROWING RABBITS PERFORMANCE, DIGESTIBILITY AND CARCASS QUALITY [Volume 9, (2 a), 2019, Pages 80-91]
Assi, Nancy Soliman PHARMACOGNOSTICAL AND DNA FINGERPRINT STUDIES ON DEVERRA TORTUOSA (DESF.) DC. FROM SADAT AREA [Volume 9, (2 a), 2019, Pages 52-61]
Azzazy, Mohamed F PHARMACOGNOSTICAL AND DNA FINGERPRINT STUDIES ON DEVERRA TORTUOSA (DESF.) DC. FROM SADAT AREA [Volume 9, (2 a), 2019, Pages 52-61]

E

ElAbd, N. M. EFFECT OF SLIVER NANOPARTICLES WITH COTULA CINERIA EXTRACT ON GROWING RABBITS PERFORMANCE, DIGESTIBILITY AND CARCASS QUALITY [Volume 9, (2 a), 2019, Pages 80-91]
El - Alfi, Taha PHARMACOGNOSTICAL AND DNA FINGERPRINT STUDIES ON DEVERRA TORTUOSA (DESF.) DC. FROM SADAT AREA [Volume 9, (2 a), 2019, Pages 52-61]
El-Harby, Abdall PRODUCTION OF BIOGAS FROM SOLID ORGANIC WASTES THROUGH ANAEROBIC DIGESTION [Volume 9, (2 a), 2019, Pages 92-98]
El-Hewety, Amaal E THE IMPACT OF THE ACCOUNTING QUALITY AND INFORMATION RISK ON THE TIME OF EARNING ANNOUNCEMENT [Volume 9, (2 a), 2019, Pages 45-51]
El-Howeity, M. A. PRODUCTION OF BIOGAS FROM SOLID ORGANIC WASTES THROUGH ANAEROBIC DIGESTION [Volume 9, (2 a), 2019, Pages 92-98]
El Moghazy, Gihan M. USING MANAGEMENT INFORMATION SYSTEM APPROACH IN VERIFICATION OF HACCP APPLICATION IN LUNCHEON PRODUCTION [Volume 9, (2 a), 2019, Pages 27-44]
El-Nahtawy, Maged USING MANAGEMENT INFORMATION SYSTEM APPROACH IN VERIFICATION OF HACCP APPLICATION IN LUNCHEON PRODUCTION [Volume 9, (2 a), 2019, Pages 27-44]
El-Nahtawy, Maged M ASSEMBLY OF INFORMATION TECHNOLOGY COMPONENTS IN ESTABLISHMENT OF FOOD/FEED QUALITY AND SAFETY CONTROL SYSTEM [Volume 9, (2 a), 2019, Pages 62-79]
EL- Serag, Eman I RESPONSE OF BARLEY FORAGE PRODUCTION AND CHEMICAL ANALYSIS TO ADDING AZOLLA UNDER HYDROPOIC SYSTEM [Volume 9, (2 a), 2019, Pages 16-26]
EL- Serag, Eman I A NEW WAY TO ELIMINATE THE ROOT ROT FUNGI IN GREEN FODDER UNDER THE HYDROPONIC CONDITIONS [Volume 9, (2 a), 2019, Pages 99-113]

H

Haggag, Mohamed H USING MANAGEMENT INFORMATION SYSTEM APPROACH IN VERIFICATION OF HACCP APPLICATION IN LUNCHEON PRODUCTION [Volume 9, (2 a), 2019, Pages 27-44]
Haggag, Mohamed H ASSEMBLY OF INFORMATION TECHNOLOGY COMPONENTS IN ESTABLISHMENT OF FOOD/FEED QUALITY AND SAFETY CONTROL SYSTEM [Volume 9, (2 a), 2019, Pages 62-79]

M

Moghazy, Gihan M ASSEMBLY OF INFORMATION TECHNOLOGY COMPONENTS IN ESTABLISHMENT OF FOOD/FEED QUALITY AND SAFETY CONTROL SYSTEM [Volume 9, (2 a), 2019, Pages 62-79]
Mohamed, Salah E USING MANAGEMENT INFORMATION SYSTEM APPROACH IN VERIFICATION OF HACCP APPLICATION IN LUNCHEON PRODUCTION [Volume 9, (2 a), 2019, Pages 27-44]
Mohamed, Salah E ASSEMBLY OF INFORMATION TECHNOLOGY COMPONENTS IN ESTABLISHMENT OF FOOD/FEED QUALITY AND SAFETY CONTROL SYSTEM [Volume 9, (2 a), 2019, Pages 62-79]

N

Nofal, A. M A NEW WAY TO ELIMINATE THE ROOT ROT FUNGI IN GREEN FODDER UNDER THE HYDROPONIC CONDITIONS [Volume 9, (2 a), 2019, Pages 99-113]

S

Sedky, Aly Hossam DEVELOPING THE ROLE OF THE ENVIRONMENTAL ACCOUNTING DISCLOSURE TO IMPROVE THE FINANCIAL PERFORMANCE [Volume 9, (2 a), 2019, Pages 1-15]